SAFFRON &
INGREDIENTS STORY
Saffron Story
Saffron is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus".
Saffron is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus" which bears flowers with three vivid crimson stigmas. The styles and stigmas, called threads, are collected and dried to be used mainly as a seasoning and coloring agent in food.